Going To Versailles
The train ride only took 30 minutes from our hotel and we were really looking forward to seeing King Louis XIV’s summer home.
Some Interesting Facts About Versailles (that I’m not absolutely certain are 100% accurate)
The Palace of Versailles is located16 miles SW. The palace was a day’s coach ride from the {capital;} Louis XIV moved from Paris for safety reasons. While living in the Louvre as a young boy, an uprising frightened him as an attempt was made to storm the palace.
The Palace and gardens are located on 19,252 acres which is larger than the entire island of Manhattan.
Based on existing records, the cost of building the palace was over $2 billion dollars in today’s money.
King Louis XIV was an adherent of the divine-right theory of kingship. He believed he was not subject to any earthly authority, and since his authority to rule came directly from God.
Back to our trip to Versailles. I knew we were in trouble as we approached then entrance gate.
The line to get in zig-zagged the length of a football field and back several times and it wasn’t moving very quickly. Dan scouted to see how long it was going to take while I held our place in line. After 30 minutes or so of not much movement of the line, we decided that Versailles would have to wait for our next trip to Paris.
Luckily, we didn’t book a tour and had free passes with our museum pass, so it only cost the train fare of 13 Euro to for the two of us to get there and back.
Oh, that’s what it is supposed to look like from the outside (thanks to Wikipedia for the photo).
That’s Louis on the horse. Looks like rain may be in store for us.
Lunch at French fast food is even good. The bread here is just amazing.
We came back to the hotel to see if we could find a tour boat cruise along the Seine. Looked even more like rain,
but we went anyway.
Lots of beautiful sights along the way. I think Paris is the most beautiful city that I’ve ever visited-just amazing.
The Eiffel Tower from the tour boat.
Serious rain was coming down, so they enclosed it with the covering.
We were getting soaked after the boat tour, so headed back to the hotel room to do some blogging and look for a place to have dinner.
Hotel room blogging
Dinner at Le Pain Quotidienne again
I forgot we were taking photos of the food and I took a bite before Dan reminded me. This was a goat cheese, pear, and honey tartine with a tossed salad and some red wine. Did I mention how good the wine is here? Amazing. No preservatives like American wines and never any after effects if you drink a little too much.
Dan had a ham and cheese tartine with a special mustard sauce.
We forgot to take the photo of the dessert until it was almost gone. It was an almond paste cake with dried fruit and nuts that were glazed with some kind of something really good.
Wow! I love this place. Paris, I mean.